Kansas City is a history buff’s dream, with well known spots like Union Station and the WWI Memorial — but did you know about the restaurants here too? Foodies, buckle in.
Many local eateries have watched our city grow and evolve over the last several decades — we’re talking 70+ years. If walls could talk, we’d listen to these ones. We’re serving you seven spots that will dish out a tasty meal with a generous side of KC history.
Dagwood’s Cafe
, 1117 Southwest Blvd., KCK | 84 years
This classic cafe has been serving up their well-loved open face roast beef sandwiches + burgers since 1938 — the same year that electricity
came to rural Kansas. The spot has maintained the small town feel, from the menu items down to the interior decor.
Town Topic
, 2021 Broadway Blvd., KCMO | 85 years
This little diner, established in 1937, is a KC staple. DYK — a burger was just five cents when the spot opened up?
Rosedale Bar B Que
, 600 Southwest Blvd., KCK | 88 years
This spot originally began
as a neighborhood hot dog + beer stand known as “The Bucket Shop” in 1934. Shortly after, the owners decided to start a new business — but this one required a barbecue pit. The rest is history.
The Peanut
, 5000 Main St., KCMO | 89 years
This bar and restaurant existed as a speakeasy before officially opening after Prohibition in 1933.
Stroud’s
, 5410 NE Oak Ridge Dr., KCMO | 89 years
This spot is known as the “home of pan-fried chicken,” getting its start in 1933.
Dixon’s Famous Chili
, 9105 E. US Hwy. 40, Independence, MO | 102 years
Vergne Dixon set up shop downtown selling his unique style chili from a street cart, which in 1919 turned into his first restaurant on 15th and Olive. Fun fact: Vergne was such a believer in his particular type of chili that he banned the use of ketchup in his restaurant.
Savoy Grill
, 219 W. 9th St., KCMO | 118 years
The original building went up in 1888, allowing this American style restaurant to open up shop by 1903 — making it one of the longest standing spots in our city.