Brunchin’ ain’t always easy but it is necessary. Whether you’re on the hunt for fluffy eggs, fried chicken and waffles, or mind-blowing bloody marys, the options can get as overwhelming as the lines at times.
Luckily, you have us to scout things out. With help from our readers, we’ve compiled a whole brunch of options, along with menu recs, pro tips, and an interactive map to track ‘em. Plan your weekend and pour those mimosas.
Note: All times listed are for brunch only.
Weekday wonders
French Market | Monday-Saturday, 8 to 11 a.m. | Fresh baked pastries, sweet and savory crepes, croque monsieur — this Prairie Village spot has the feel of a Parisian cafe in the Paris of the Plains.
Green Dirt on Oak | Wednesday-Sunday, 10 a.m. to 2 p.m. | Split a charcuterie board from the locally-famous cheese monger with a few favorite coworkers. Serves 2-4, or just one if we’re being honest.
Homesteader | Tuesday-Sunday, 9 a.m. to 2 p.m. | Great Plains meet Southern comfort in every order of its bison gravy-covered biscuit egg Benedict.
Holy Brunch | Tuesday-Sunday, times vary | If the name didn’t already give it away, this eccentric eatery serves everything from Fruity Pebbles-smothered French toast to chicken Philly cheesesteaks.
HomeGrown | Daily, 6:30 a.m. to 2:30 p.m. | With options like coffeecake smothered in buttermilk caramel sauce and BLT salads served with Ciabatta cheese toast, this spot serves up healthy fare with big flavor.
Succotash | Thursday-Sunday, 8 a.m. to 3 p.m., Monday, 8 a.m. to 2 p.m. | It’s as if Candyland had a hip cafe known for killer drinks and eclectic digs — it’s not supposed to make sense, but it sure does tastes good.
The Farmhouse | Wednesday-Sunday, 9 a.m. to 2 p.m. | Prefer savory over sweet? This River Market spot boasts a meat-heavy menu, with locally sourced options like a Cowboy Butter KC Strip served with roasted jalapeno chimichurri.
Weekend musts
Brown & Loe | Saturday, 10 a.m. to 2 p.m. + Sunday, 10 a.m. to 3 p.m. | Make it a two-for-one girls day parlay with a round of mimosas on the patio before shopping fresh produce and artisan products at the farmers market next door.
Happy Gillis | Thursday-Monday, times vary | “The quaint cafe serves the most delicious food. Everything is fresh, flavorful, and plated beautifully! They have a special for the day that I love to explore, but my favorite go-to order is the biscuits and gravy. They make a sausage gravy and a mushroom gravy. My Secret? Order BOTH on your biscuits!” — Reader submission
Jarocho, KCK location | First Sunday of the month, 10 a.m. to 3 p.m. | Its once-a-month El Bruncho serves authentic Mexican seafood by the boatload.
Pinstripes | Weekends, 10 a.m. to 2 p.m. | Bowling, bocce, and a buffet fit for the whole family — we’re talking made to order omelets, a waffle station, meat carving selections, and chocolate fondue.
Ragazza | Sunday, 11 a.m. to 3 p.m. (#SundayVinylSunday, 12 to 3 p.m.) | Right off the soon-to-be streetcar extension is a Main Street mainstay with limoncello sparkles and Sunday sauce everyday.
The Phoenix | Sunday, 10 a.m. to 2 p.m. | One of the city’s oldest jazz and blues clubs serves up breakfast burritos, chicken and waffles, and unlimited coffee with a live music spectacle.
Trezo Mare | Weekends, 11 a.m. to 3 p.m. | Try the Trezo cobb or the salmon salad — they’re almost as refreshing as dining al fresco on its patio, not to mention the city skyline views.
Westport Cafe | Sunday, 10 a.m. to 3 p.m. | At this French cafe, no one will look at you sideways for ordering your omelette with a side of fries.
Can’t miss classics
Bo Lings, Plaza + Metcalf locations | Weekends, 11 a.m. to 3 p.m. | “Their dim sum dishes on Saturday and Sunday are a welcome change from the standard brunch fare. My favorites are the tofu skin rolls and the shrimp & corn dumplings.” — Reader submission
eggtc. | Daily, 6:30 a.m. to 2 p.m. | It’s sort-of a metroplex for heavy hitters in local dining: start your day at eggtc., move next door for lunch at Minsky’s, scoot down another few feet for dinner at Osteria IL Centro.
Harvey’s | Sunday, 9 a.m. to 3 p.m. | Come for the brunch buffet, stay for world-class people watching from the upper level.
Niecie’s Restaurant | Daily, 5:30 a.m. to 7 p.m. | Since 1985, this soul food spot has been serving up breakfast staples to KC’s early morning crowd. Our rec? The chicken fried steak, morning, noon, and night.
The Classic Cup | Monday-Friday, 7 a.m. to 2 p.m., Weekends, 8:30 a.m. to 2:30 p.m. | “Simply a classic. Needing a post-night out meal, order the breakfast sandwich...or split the cinnamon roll and quiche Lorraine because life is all about balance.” — Reader submission
The Westside Local | Sunday, 10 a.m. to 2 p.m. | Bring your furry best friend to dine on the patio for a farm-to-table “blunch.”
Bottomless mimosas
Blvd Tavern | Weekends, 10 a.m. to 2 p.m. | Go for gold with the bottomless brunch flight to mix + match between Bloody Mary’s, rum punch, and mimosas.
Hamburger Mary’s | Weekends, 11 a.m. + 1 p.m. | This drag show brunch features unlimited drinks and unforgettable performances.
Martin City Brewery — Lee’s Summit location | Weekends, 10 a.m. to 2 p.m. | Customize a breakfast pizza with toppings like bruschetta, bacon + eggs, and strawberry hazelnut before diving into bottomless mimosas and breakfast cereal-inspired shooters.
Rye, Plaza location | Weekends, 9:30 a.m. to 3 p.m. | For $50 a pop, get all-you-can-drink premium bubbly with a juice carafe of your choice.
Third Street Social | Weekends, 10 a.m. to 3 p.m. | You can make any drink bottomless with a little dedication — we recommend sharing a round of Soccer Moms at your next girls’ brunch.
Pastry paradises
Billie’s Grocery | Times vary per location | Between fruit bowls and overnight oats, there’s plenty of sweet options for the health-conscious brunch-er. Just stay strong as you walk past that bakery case.
Corner Cafe | Daily, 6 a.m. to 9 p.m. | This is one of Editor Maddie’s favorites. Butter is a way of life here, and that’s fine by us — especially when the cinnamon rolls are the size of your head.
Snooze | Times vary per location | “Snooze is the place to go!! Fun atmosphere and great food and drinks. We like a mix of sweet and salty so I get the Benny Duo (because I can pick just one of the awesome Benedicts they serve up) and get the OMG French toast to share with the table!” — Reader submission
Wandering Vine at the Castle | Sunday, 10 a.m. to 1 p.m. | Feel like royalty as you nosh on the pastry board, full of fresh-made chef-selected delights.
Waldo Cafe | Daily, 6 a.m. to 3 p.m. | It’s a well-kept classic in the heart of Waldo that serves up complimentary cinnamon rolls with every order.
DIY brunch
Prefer to stay in? Host your own brunch with crowd-pleasing spreads + supplies good enough for a chef.
- Arch charcuterie board | A decorative wood tray that doubles as a charcuterie board? Yes, please.
- Simple Times Mixers carafe bundle | Whip up your favorite cocktails or mocktails with these clean ingredient mixers.
- Adams Apple Co. apple pie jam | Spread on a biscuit or heat up with a scoop of ice cream for a sweet treat — this delectable jam is versatile.
- Yellow French press | Bring some cheer to brunch + make coffee for a group with a sunny 34 fl oz. French press.
- 3-tier wood serving tray | Arrange pastries, sandwiches, or treats on a stunning three-tier display that will be the centerpiece of your table.
- Fancy espresso cups | Upgrade your mugs with some orange glazed ceramic cups.
- Fried egg spoon rest | A cute kitchen addition that screams “brunch.”
- 24-piece black silverware set | A highly-rated silverware set in a sleek, stylish black finish.
- Elite Gourmet four-slice toaster | Make toast for a crowd with this best-selling toaster.
- Clear drinking glasses with bamboo lids | Iced coffee can now be served at your brunch, thanks to cute and convenient drinking glasses.
