Eat and Drink

Sometimes the best bars are the ones that are a little rough around the edges.
Fun fact: Forbes named KCK the Taco Capital of the US.
10 KC restaurants and bars are participating in support of the organization Slow Food
Plus, Sausage Fest and Pickle Fest.
Black Restaurant Week is presenting its second annual campaign in the Midwest, embracing the flavors of African-American, African, and Caribbean cuisine right here to Kansas City.
Do you know the (S)way?
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